My mother-in-law always adds milk to her scrambled eggs, but I think this isn’t right. The eggs don’t taste good that way. Who’s right?

Should You Add Milk to Scrambled Eggs? The Debate Cracked Open

Scrambled eggs may seem simple, but one age-old kitchen debate still divides cooks: should you add milk?

The Case for Milk:
Many swear by adding milk to achieve creamier, fluffier eggs. The extra moisture softens